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Non-Alcoholic Fall Sangria

A zero-proof sangria, perfect to serve over the holidays this fall and winter

This Fall Sangria is packed with the season’s best– a colorful mix of pomegranate seeds, oranges and cinnamon sticks, combined with the sweet spice of my homemade cinnamon clove syrup and non-alcoholic red wine. It’s fruity and sweet, perfect for a chilly fall day.

Zero-Proof Fall Sangria Recipe
Zero-Proof Fall Sangria Recipe
  • 1 oz n/a bitter aperitif (I used this one from Ritual and you can save a little at checkout with code SOBERISHMOM)*

  • 1/2 oz homemade cinnamon clove syrup

  • 4 oz n/a wine (I used a n/a cabernet from Joyus)

  • Squeeze of fresh orange juice

  • Garnish with cinnamon stick, pomegranate seeds, and orange wheel

  1. Fill a glass with ice and mix all liquid ingredients. Stir to combine.

  2. Garnish with fall fruit and a cinnamon stick. Cheers!

*Disclaimer: I may be compensated through affiliate links and codes in this post. This means that I will earn an affiliate commission if you click through the link and finalize a purchase. All opinions are my own, but if you do purchase you're helping me out (at a zero cost to you), and I appreciate the support!


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